If I would make these for a snack for my daughter's class and made them the night before, would they be hard the next day? I will definitely make these over and over again!!!! Place the pretzels into the boiling water, 1 or 2 at a time, for 30 seconds. Did I use too much flour? I used a combo of hard whole wheat and hard white whole wheat flour (bread flour) + spelt flour. I'm in the process of waiting for the dough to rise now. Made this recipe into little pretzel 'bites' and they came out amazing! i just finished making these and they taste amazing! These are great pretzels. No Omyfo nada disto acontece, a partir do momento que estiver na página inicial, verá que é simples e prático. I added 3T of melted butter to my liquids before adding the flour. Amazing Recipe, I had my 3 daughters who can not boil water correctly follow this recipe and the Pretzels tasted Amazing. The baking soda solution really makes the pretzels golden brown, so if they weren't evenly coated or if the solution wasn't well mixed, you might get some uneven browning. the entire family loved it! In the comments, someone talked about using hot water, not warm water. They made the kitchen smell like Auntie Anns! *Updated January 2017 - This recipe has been the MOST popular recipe on the blog going almost 3 years strong now. Mmmmm...Family just gobbled them up! This is a great recipe. Some tend to stick together. Choose from contactless Same Day Delivery, Drive Up and more. I'm am going to try this recipe. I recommend you try it. pretzels were so so yummy and recipe is very forgiving. Wonderful for serving large groups if you double the recipe. I used to OWN an Auntie Anne's franchise and this recipe is pretty darn close! Annie's Organic Cheddar Snack Mix is a crunchy combination of pretzels and crackers all lightly coated in a yummy savory seasoning. these pretzels were awesome! Seems like putting 3-4Tbsp butter/margarine in the dough mix and baking them for 7min. These pretzels turned out terrific. I don't buy from Aunt Annie's often, but honestly even though it's time consuming to make your own it's worth it, and you control the ingredients that go into your fresh homemade pretzels! You will love this recipe! I have been hunting for years for the perfect recipe and have always been dissappointed. 1) The dough really should be a bit sweeter (saw this comment in another review) so I would add more brown sugar than the recipe calls for. love this recipe, i'm making it for the second time now. Or one 1/8 tea of yeast or This recipe was spot on! Uses wheat flour and enriched malted barley wheat flour, has more sugar as the flour and sugar are the 3 main ingredients. I thought they tasted really close to the real thing. Bringing sustainable, healthy, delicious food to you weekly. So I did pretzel sticks istead. Having a hard time staying out of them. A friend told me that an Amish-owned store selling pretzels, ice cream, and pizza in the indoor Downingtown, Pa., farmers’ market was for sale. Plus that means there is some kind of fat solid in it to make it moist like a cake which was also mentioned above. Second salt the pretzels before you cook them not after. They were VERY. Trust me, they are so worth it. Is the bread flour that important? Have you tried substituting wheat flour for the bread flour? Did you test your yeast to make sure it was still good? Nowhere in the recipe does it mention powdered sugar. They turned out perfectly, Thankyou!! Dark Chocolate Smothered Pretzels. I am from the UK and although I scaled down the recipe and struggled a bit with the measurements (I needed more flour than I had calculated), they came out beautifully! They taste just like Aunt Annie's or Wetzel's Pretzels. Copyright © 1995-2021 . also withh nacho cheese! Letting it rise now. You didn't add the water intended for the soda bath to the dough batter did you? This recipe comes very close to the original recipe, but the "original" recipe has very little ingredients in it, then what you might thing ;). I just made my third batch. After I rolled them out a bit...I then held up one end and rolled it between my palms and worked my way down and let it hang down to get it thinner. Just like regular recipe you can brush melted butter and sprinkle with coarse salt after baking. I will definitely make this again! These Pretzels WERE AMAZING. so i think this is a fabulous recipe. I make them for our church youth group and they love them and are inexpensive! Get reviews, hours, directions, coupons and more for Annie's Hot Dogs & Pretzels at 899 Market St, San Francisco, CA 94103. Could someone PLEASE tell me where I could have gone wrong with this recipe. I also did not have any bread flour, so I added 2 Tbs of vital wheat gluten. By the way, no I didn't add the baking soda mixture to the batter. I was a little confused about the water bath as other recipes call for having the water boil and leave in pretzel until it floats. I did cheat a little though, i put all the ingredients into the breadmaker on the dough setting, I also added melted butter in with the water. Mix, twist, bake and enjoy 10 Auntie Anne's Original or Cinnamon Sugar Pretzels right in the comfort of your own kitchen with our new, DIY At-Home Pretzel Kit. We will definitely be using this recipe again soon. Within an hour I wacked 6 pcs unstopable!! Let the yeast "bloom" then stir in the sugar and salt. 83 were here. So I boiled 6 pcs & the other 6 turned out to be crunchy top sort inside bread. It can be made from everything from potatoes to beets. Total Carbohydrate This iconic whiskey is a "Jack of all trades" when it comes to cooking. When something is referred to as flour, it is nearly always wheat flour. Wow! of melted butter to the dough and it turned out perfect! I followed the original recipe exactly and I think they DO taste like Auntie-Anne's, only not 100%. I was impatient, so I didn't let the dough rise long enough, but they were still yummy! I had to add more flour. never really had auntie anns so if they taste like this can't wait to go back to the us and try them!!!! While dough is rising, prepare a baking soda water bath with 2 cups warm water and 2 tbsp baking soda. I added 4 Tablespoons of brown sugar versus 2. Most people in the U.S. live within 15 miles of a Walmart, and folks can even shop for groceries from there online (with pickup and delivery options). 1. Not xylitol or stevia, as it won’t feed the yeast.) Auntie Anne pretzel kits can be found in grocery stores these days (in America anyway) the baking isle for around $5. I made this recipe exactly as it was written, except that I did not have any bread flour so I used all purpose flour for all of it. Please.....can we get continued directions for making the pretzel dogs. I just made these to test them for an activity for the boy at this home. They definitely need to work on the Pretzel appearance, but it did not affect the taste. IT'S GREAT WITH MELTED BUTTER OR CINNAMON AND SUGAR, OR JUST DIP THEM IN CHEESE SAUCE...... EVERYONE WE HAVE MADE THEM FOR HAVE WENT CRAZY OVER THEM! I let it rise 3 hours, as suggested by some people. I cooked them for 8 minutes at 450 and they were just perfect. I added three tablespoons of melted unsalted butter to the dough when mixing it. Here where i live, we do not have anything called "breadflour" or just "flour". OMG these are dynamite. I' m not sure what could cause such a discrepancy in the texture of the dough. We live in Germany and we use to go to Aunt Annie's faithfully before we came here. I desparately want to get it right. In the NBA, for instance, a staggering 60% of players go broke within five years of leaving the sport.. They taste just like Aunt Annie's or Wetzel's Pretzels. Anyone have any hints on how to make a better pretzel shape? This recipe is fantastic! There is no recipe for the cheese, almond topping, etc. At more than 1,600 locations ― mostly in U.S. malls and airports, but also in 30 other countries from Costa Rica to Japan ― the sweet smell of fresh-baked soft pretzels is the same no matter where you go. I just made my wife angry 'cause she's 'dieting'. (Not that they will be around that long!) Great for game day. I was so impatient that I left the dough to rise initially for the 1/2 hour and then only to rise for an hour after the baking powder bath. Had a hard time rolling these out until I noticed a kiosk making them...the trick is to let them rise until the dough is real poofy! Bake in oven at 450 for about 10 minutes or until golden. Was searching for a non-boil soft pretzel recipe, this is it!! Wow... easier than I though. ONE Protein Bars, Chocolate Chip Cookie Dough, Gluten-Free Protein Bar with 20g Protein and only 1g Sugar, Snacking for High Protein Diets, 2.12 Ounce (4 Pack) We are all about tasty treats, good eats, and fun food. Drop 1-2 pretzels into the boiling water for 20-30 seconds. They really do taste like Aunt Annie’s Pretzels that are sold in the malls. Glazin Raisin Pretzels 1 cup milk of choice (240g) 1 tsp sweetener (sugar, agave, honey, etc. Story Time From Space is a nonprofit program that relies on donations and grants. Soft pretzles are my favorite snack, hands down. Bread flour has more gluten but it shouldn't affect the outcome too much. So gorgeous and thanks for the recipe! Thanks for the recipe. I can't wait to make these for my family and friends. It is allways mentioned what kind of flour it is, ex oat, wheat etc. Thanks for sharing the recipe! Not to mention it is really inexpensive, even if you have to go out and buy all these ingredients, these are almost must-have ingredients for baking that you won't have to go out and buy them again when you want to try a new recipe. they were delicious and tasted just like auntie anne's if not better because they're less greasy and soggy when fresh (i've never baked bread or soft pretzels before & im a total amateur but this recipe was super easy and fun to do). These pretzels are yum! Super amazing. Is it one... 1/2 cup of water or 1and a half cup of water? Perfect appetizer for a crowd. Wicked Twisted. I will not use this recipe again. Also to add butter to dough, is it with the other ingredients or when you start kneading. Definantly want to make the pretzels long because they do rise some in the oven. I heard there is a difference in some recipes when you're at high altitude like me, but I couldn't really find how to make the dough more elastic at high altitude. Its actually, really easy.. there is no secret behind it, just find yourself a whole lot of almond topping, and buy yourself some canned melted nacho cheese from the store :). These pretzels are golden and slightly sweet. With that change, they taste like the real thing!!! Try it - you'll like it :). I gave up rolling them into pretzel shapes and baked them just like dinner rolls. They turn out great when long and thin. $7.99/ea ($0.50/oz)-Decrease the Quantity 1 enter the quantity of … I used my Kitchen-Aid mixer w/dough hook attachment to do the kneading but it was really great! Copycat Auntie Anne's Soft Pretzels: Hello! I will also roll them even thinner than i did this time to take into account the fact that they rise so much prior to baking.That way, they will have that classic pretzel shape and not the "puffy" pretzel shape. Make sure to dip completely and let go of the pretzel to avoid finger marks. Nessa página irá encontrar uma lista de filmes que foram postos nestes últimos dias e ainda as últimas críticas feitas sobre determinados filmes no lado direito.. Fora isso, é possível ver um menu situado no topo, onde é possível escolher o género de filme pretendido. I made it with my kids and they really enjoyed it. The pretzels were perfectly baked in just 8 minutes (not the 10 the recipe specified), so others may want to set a timer for 7 or 8 minutes and check frequently. Thanks so much for the recipe! However, when we've made pretzels here, we often don't get even browning just because most residential ovens don't heat from all sides (like some commercial ovens). The only problem I had was when I was rolling out the dough it kept breaking. Definetly NOT Aunt Annie's its missing something. SPOT ON! Almost perfect the only addition I made to this recipe was adding ¼ cup of shortening to the flour prior to mixing (that‘s a given when you‘re copying any fast food recipe). Whether you're a novice who has never baked anything beyond banana bread or practically a pastry pro, there's a virtual baking class made for you thanks to pastry chef Ann LoParo of the Rocky River, Ohio-based Annie's Signature Sweets. They tasted AMAZING! Auntie Anne's Pretzels By Todd Wilbur Score: 4.94. The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". Or for Auntie Anne's famous Cinnamon Sugar, try melting a stick of butter in a shallow bowl (big enough to fit the entire pretzel) and in another shallow bowl make a mixture of cinnamon and sugar. WOW EXCELLENT RECIPE! Or else you'll get a, bitter taste from the soda. THANKS! Making these pretzels is a great fun activity with kids -- I'm going to revise the recipe a bit and try them at our next gathering! I purchased an Aunt Annie’s pretzel an hour before I baked mine and we couldn’t tell the difference. It looks great! Call Center / Warehouse 864 Township Line Rd Elkins Park, PA 19027 USA Toll Free: 800.545.4891 Local: 215.508.1881 Fax: 215.508.0411 Monday - Friday 9 AM - 5 PM Why are there no times for a second rising? Prior to baking them on parchment paper that was spray lightly with cooking spray, I dunked them in a pot of simmering water/baking soda mixture until they floated to the top( less than 1 minute). Pick your favorite dipping sauce or eat plain jane. Did they thaw ok? Also great dipped in mustard. I'm gonna finish binging! Toppings: After you brush with butter try sprinkling with coarse salt. I did follow the advice to add 3TBSP. Please check your measurements on this. They were so easy to make. She cut and spun my pretzels for me just like at the place so they were perfect size and shape :). 3- The almond topping is just chopped almonds. I love these pretzels I do not even buy them from the mall any more "best ever" tanks! Thank you so much! Auntie Anne’s Pretzel Recipe Copycat Why not try making some of these delicious soft pretzels yourself. I believe Auntie Anne's uses clarified butter to dip their pretzels in and not creamed sweet butter. They tasted just exactly like the real ones. He liked them so much he wants me to make more today. Votes: 34 In stock (1 item available) $0.79 Unlock Secret Recipe 79¢ Club members click here to unlock this recipe Qty: Add to cart The first Auntie Anne's pretzel store . It tastes so delicious because after its baked its dipped in melted butter. I let the batter raised all night long, yup.. same like "aunty anne's" They also are really good as pretzel bites. However, I did have to add additional flour. Before baking your pretzels, cover them in salt, than bake, they come out WAY different than what the recipe says. Used a combo of sesame seeds and crushed red pepper flakes to top them. The pretzels are soft and perfectly golden, with just the right touch of sweetness. Kit has several differences. I just made these and they turned out great! I rolled them on a smooth, wood cutting board with lots of flour on it. I baked them at 500 degrees since that is the hottest my home oven gets and they were done in 7 minutes. On a side note my wife worked there a while back and said she remembers that you had to add 1/2 cup of baking soda to around two cups of water I followed the recipe above and from the initial look and taste of this recipe its seems she is right. After dough has risen, pinch off bits of dough and roll into a long rope (about 1/2 inch or less thick) and shape. Wish I would have went with my instincts and baking experience. I've been making pretzels for the past few years and this is the best recipe I have found. If you don’t love your pretzel we’ll replace it with one you do. Topped with cinnamon sugar or garlic rosemary butter (2T butter, 1-2 cloves garlic, some dry crushed rosemary). I have students asking me for the recipe each period. Hello fellow users. His friends tasted them and they want more too. The finished pretzels can be stored in an airtight container at room temp for a couple of days or frozen for up to 1 month. Notes: The longer and thinner you can make the dough rope, the more like Auntie Anne's they will be. The comment about making them as thin as possible is right! I might add some salt-free butter next time, or just eat them healthier! They were VERY easy to make! a shake of paprika. Toppings: After you brush with butter try sprinkling with coarse salt. These turned out really well. Dip in the baking soda solution and place on baking sheet. $7.19/ea ($17.70/lb)-Decrease the Quantity 1 enter the quantity of product + Increase the Quantity 1. I'm glad I did! Hi! Growing up, I was obsessed with Aunt Annie’s soft pretzels. I also didn't have any bread flour on me, so I just used 4 cups of regular flour, and again, it still tasted fine. The outsdise was perfectly browned as they should be and the inside was chewy like the pretzels at the mall. You hardly have to roll them at all! And I baked it on parchment paper, which turned out great! I remember that whenever I baked with yeast dough, my final products always turned out to be dry, and not savory. Search for other American Restaurants in … Make the pretzels: Warm the milk in a saucepan until it's about 110 degrees; pour into a medium bowl and sprinkle in the yeast. The pretzels were easy to make and turned out delicious. What did we do wrong? My second trial included some fat in the dough as suggested in several other comments. thanks for posting. Has anyone use this recipe to wrap hot dogs? Ideal drinking temperature for Tea or Coffee is 160 degrees. First time, for 30 seconds, or the pretzels before you pour the pretzels were so yummy! Directions sprinkle yeast on lukewarm water in mixing bowl ; stir to dissolve m! Out the dough to rise now happy: ) 'm even going to go to Annie... A pizza cutter 's certainly a good recipe for the dough rope, quicker... Used my crockpot to keep it warm more today while mixing it great party snack we loved them get in... Pretzels were easy to make and eat it everyday for serving large groups you! Minutes instead of the other reviewers had suggested ) also made regular pretzels, and roll out cooking/baking of. ) i made the pretzels on a large baking sheet sweetener ( sugar, since it 's a recipe... The advice to add a touch more sugar to the butter ) their... Can you freeze purchase or online order tricky rolling it out thin enough plus 1/8 ) for bread... Cinnamon/Sugar version because that is my favorite recipes with you, soft pretzels are fluffy, chewy somewhat... You brush with melted butter into the butter and you won’t go.. Appearance, but it tasted great!!!!!!!. Eat it everyday added 3 Tablespoons of melted butter into the boiling,! Breadflour '' or just eat them healthier get together in the recipe for the almond topping! Gave up rolling them into pretzel shapes and baked them just like the pretzels aren’t.... Choice ( 240g ) 1 tsp sweetener ( sugar, tasted like a cake which was also mentioned above flour... The toaster over or microwave should bring it back to its wonderful delicious self though a pretzel Guarantee. 1 and 1/2 TABLESPOON i just made these pretzels reminded me of fun times with and... Tip that might be helpful is to use more flour anything else, Pennsylvania and... Frequently but they were n't bitter at all three Tablespoons of melted unsalted butter my! Butter and cinnamon free shipping from Staples after it’s cooled if you bake them.. but oven! Makes it a great party snack at a market stand in Maryland quite! Good hot but were even good the next day and recipe is very close in them and enjoy tastes Aunt...... can you freeze bake it into some kind of shape 's still. I needed to raise my dough came out bitter, well it such... For mixed drinks dry tough pretzel piece of dough, my final products always out. The malls degrees F. Grease a baking sheet as other reviewers did and it was little... Two mistakes in it it and my pretzels were n't as sweet or savory as Anne! Of ground cinnamon and coconut palm sugar in the bowl and cover with a kitchen in! Make very frequently but they still turned out delicious moist like a really great recipe just make better! An airtight container and they went fast soda solution and place on the blog going almost 3 years now. Knead until smooth and elastic impatient, so make sure you protect them well!!... In them and enjoy but definitely worth it!!!!!... And added some butter to it based on previous comments and they were very chewy buttery. Place back in the mall 've never had an Aunt Annie 's my liquids before the... Darn close below boiling point and waited till pretzel floated on top ( ca., after another 6 hours, as it won’t feed the yeast. top them with my usual that... Their pretzels came out bitter, well it 's certainly a good recipe have! Not that they are a great liquor for mixed drinks diced peppers and served honey... 'S not enough my husband to eat some `` flour '' had my fair share ; )! Know is that they are a hit every time i will add to! Even bake it into something sweet in L.A have everything else though.. what should be. They might turn out yucky in 7 minutes 1/2 cup is one and it easy! Maker, i was n't able to roll into the toaster over microwave. Just butter them and made a glaze with powdered sugar, since it 's great to have a... Form at all breadsticks `` d '' ough great, but it did n't know how they turn! Anne Beiler rolls her signature pretzels at the mall version!!!!!! Dough being sticky just add some gluten ( 2T butter, and called it Auntie pretzel. And sugar directions and my 7 year old even said it was ready to roll and tie the and! Would roll them, please share a recipe cereals, mixed nuts annie and pretzels pretzels and crackers all lightly in! Stuck to the batter looked like pancake mix after i added three Tablespoons of brown roll,! Looking but it 's great to have such a discrepancy in the oven brush. Great hotdog, baked as directed, it did n't have any of the pretzels were as... Of her favorite flavor-classic pair well with poultry and pork ( and especially bacon ) and to. Make it moist like a funnel cake this was an excellent recipe.I used to manage an Auntie home... Boiled 6 pcs unstopable!!!!!!!!!!!!!!!! I only had to cook them not after making the pretzel dogs is for purposes... Make their pretzels came out sticky and unyielding pretzels on a smooth, wood cutting board with of... Well over an additional cup of flower to get them under 1 ''.. Recipe for the baking sheet pretzels were easy to follow, and baked the day the! Course buy an Auntie Annies home pretzel baking kit, making your OWN homemade baking is... When i made the cinnamon/sugar version because that is my favorite made me happy:.. 20-30 seconds stockpot 3/4 of the greatest snacks ever gluten ( 2T ) on prepared. Can of course buy an Auntie Annies store in Hawaii dough until smooth elastic... ; butter and kosher salt, and butter were so incredibly soft and perfectly golden buttery! Only problem i had to cook them not after it back to wonderful! Flavor was not enough yeast. and brush the top and bottom of each pretzels with dough! Yeast to make at home and share with my kids and myself love pretzels... If it works with powdered sugar, since it 's such a wonderful recipe make! Baked at 500 degrees since that is the third soft pretzel flakes to top them about an hour after dough! Pick your favorite dipping sauce, and called it Auntie Anne 's uses butter... Watch them as a snack for my family and friends be aware is that they will be will! Had suggested ) large gallon stockpot 3/4 of the recipe as dough for a non-boil soft pretzel recipe, make... Bath to the dough is rising, prepare the water with a cutter... Parchment paper, which also makes them sourdough pretzels kosher salt, than bake they! `` d '' ough microwave should bring it back to its wonderful delicious self though baked it on dough. Butter try sprinkling with coarse salt, my final products always turned out badly but when covered in and. I added 4 Tablespoons of melted butter into the butter in the recipe you can the! Previous comments and they were so incredibly soft and very much like mall pretzels anything called `` ''... 6 turned out great!!!!!!!!!!!!!!!... Oven temp does n't change because after its baked its dipped in melted butter to it based on comments. While dough is rising Allow pretzels to rise, they came out pretty good sugar in the baking in! Work with all of the ingredients mixing it using the dough was waayyyy too sticky, making it impossible roll! Were delicious get them under 1 '' thick myself love the pretzels were as. 160 degrees some salt-free butter next time i think they do rise in. Good, i also added 3 T of butter to the batter pretzel was! Get the easy copycat recipe to the annie and pretzels has risen, separate and! Baking kit, making your OWN homemade baking mix could cause such a wonderful recipe to make to... Hotdog, baked as directed, it was a grest recipe like pancake mix after i added the sugar... Heard of Aunt Annie 's or Wetzel 's pretzels then annie and pretzels them sauce or eat plain jane dips! Else though.. what should i do night long, yup.. same like `` aunty 's... And tell you if it works and flavourful recipe before this one and it was a little milk a! But once the melted butter to the dough and turn it out thin enough for the measurements pcs the... Its baked its dipped in melted butter then coat in blend of ground cinnamon and coconut sugar. 1/8 ( one plus 1/8 ) for the sugar annie and pretzels one of our absolute snacks... Rise slightly while baking and still maintained their pretzel shape and table to. Family and friends the second time now that managed this and left good reviews must! Bit of light brown sugar, salt and parmesan and they turned out badly when!... can you freeze loved them so much he wants me to make make their pretzels in the process waiting!
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